Chinoiserie Willow Pattern Bowl

Decorative art, ceramic bowlEnglish Staffordshire pottery manufacturer (such as Burgess & Leigh, Booths, or similar regional potteries)

Chinoiserie Willow Pattern Bowl

Style & Movement

Chinoiserie / Victorian / Edwardian Revival

Medium & Technique

Transfer-printed earthenware with polychrome hand-coloring (enameling) and gilt accents

Creation Period

Late 19th to early 20th century

Dimensions & Format

Estimated diameter: 8 to 10 inches, circular shallow bowl format

Subject Description

A classic Chinoiserie landscape featuring a central Chinese-style pagoda, bridges crossing a body of water, weeping willows, and figures, surrounded by a geometrically patterned border with alternating blue, green, and orange-red accents.

Condition & Value Assessment

Condition Assessment

Good condition with minor signs of age-appropriate wear, surface glaze crazing, and light rubbing to the gilt rim.

Estimated Market Value

30 USD - 80 USD

Auction Estimate

20 USD - 50 USD

Provenance History

Likely manufactured in England for domestic or export markets, passing through various private collections or antique markets.

Art Historical Significance

Reflects the enduring European fascination with East Asian design motifs, commonly known as Chinoiserie, which originated in the 18th century and experienced revivals throughout the Victorian and Edwardian eras via mass-produced transferware.

Notable Features

Combines blue transfer-print technology with secondary hand-painted polychrome highlights (green and rust-orange) and gilt edging, elevating it beyond standard monochrome transferware.

Condition Issues

Faint glaze crazing visible across the surface, minor wear to the gilt rim edge, and light manufacturing imperfections typical of historic earthenware.

Conservation Recommendations

Hand wash only with mild soap and warm water; avoid abrasive cleaners, dishwashers, and prolonged soaking to preserve the hand-applied enamels and gilt trim.

Collector Notes

BP Co ltd england

Identified on 9/13/2026