KitchenAid ProLine Stand Mixer

Industrial Design / Kitchen ApplianceEgmont Arens / KitchenAid (Whirlpool Corporation design evolution)

KitchenAid ProLine Stand Mixer

Style & Movement

Industrial Streamline Moderne / American Functionalism

Medium & Technique

Cast zinc / Die-cast metal with a textured charcoal powder-coat finish, stainless steel mixing bowl, and wire whisk attachment

Creation Period

Late 20th to Early 21st Century (approx. 1990s-2010s)

Dimensions & Format

Approx. 16.5 x 11.5 x 14.5 inches; vertical/three-dimensional format

Subject Description

A utilitarian professional-grade kitchen appliance featuring a bowl-lift mechanism, solid-state speed control lever, and a heavy-duty motor housing designed for durability and mechanical efficiency.

Condition & Value Assessment

Condition Assessment

Fair/Good; Item shows signs of heavy usage consistent with age

Estimated Market Value

$150 - $350 USD

Auction Estimate

$100 - $250 USD

Provenance History

Domestic or commercial origin; likely acquired through retail distribution in the United States

Art Historical Significance

Based on the iconic 1937 Model K design by industrial designer Egmont Arens, which revolutionized kitchen aesthetics by applying streamline principles to household tools. This ProLine version represents the bridge between home baking and professional-grade culinary equipment.

Notable Features

Features the 'Solid State Speed Control' labeling, a textured charcoal finish characteristic of the 'ProLine' series, and a bowl-lift configuration rather than the standard tilt-head design.

Condition Issues

Visible surface abrasions, chipping on the metal trim, grease accumulation near the planetary head, and potential internal wear to the carbon brushes or planetary gears.

Conservation Recommendations

Deep mechanical cleaning, lubrication of the internal gear housing with food-grade grease, and polishing of the stainless steel components. Store in a dry environment to prevent oxidation of internal motor components.

Identified on 4/29/2026